Design and Technologies: Food and Photography

LevelYear 9-10
Learning AreaTechnologies
SemesterSemester 1
Additional CostsCost of ingredients

Who is this course for?

This course is for students who are interested in food and photography.

What will I learn

In this course you will:

· Investigate and make judgements on how the principles of food safety, preservation, preparation, presentation and sensory perception influence the creation of meals for healthy eating

· Make, compare and taste test an original and a healthier recipe

· Investigate and make judgements on elements that make a good photograph and good design, and consider ethical implications of photo manipulation

· Produce an original and creative design suitable for the cover of a recipe book.

How will I be assessed?

Assessment will be based on achievement standards and will include:

· a folio that demonstrates how the design process evolves from a particular brief

· a final product

Last updated: 06 August 2018